Pig slaughtering equipment | Fork gear
Fork stopper is specifically used for hooking, planing or peeling pig carcasses, completing subsequent cleaning, visceral removal, quarantine, splitting, trimming, acid removal and other processes, and ultimately delivering them to the segmentation workshop
Main technical parameters:
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External dimensions |
width 520mm |
Stainless steel plate fork block:
Galvanized plate fork stopper:
Stainless steel eight shaped fork:
Stainless steel eight shaped fork:
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