Diaphragm conveyor is a special equipment used to lift the segmented meat in the bone removal workshop onto the conveyor and transport it to the segmentation and packaging stations. The rack is made of 304 stainless steel material and is equipped with food grade PVC partition conveyor belt. The tail of the machine is short and equipped with a collection tank, making it easy for workers to place materials on the conveyor. Stable performance, clean and hygienic, beautiful and durable, with a high degree of automation.
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