The fat cow pressing machine is a commonly used equipment in the beef and mutton product industry, especially suitable for pressing and shaping inner rolls, fat cows, and minced meat into bricks. This machine adopts hydraulic principle to drive the upper mold to press down and lift up, completing the pressing plate work. It has high pressure, good molding, and high efficiency. The rack and meat pressing box are all made of high-quality 304 stainless steel that complies with EU food hygiene standards, which is clean, easy to clean, rust free, beautiful and durable. Especially with the design of dual pressure heads, standby time is shortened and production efficiency is higher.
Main technical parameters:
External dimensions |
800mm(L)×600mm(W)×1450mm (H) |
Power supply and motor power |
380V/50HZ 3KW |
Rated working pressure |
16MPa |
Die stroke |
150mm |
Remarks |
Divided into single and double pressure heads |
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